$7 · Sides of Beef

Sides of Beef ($7.90/lb, on the rail.) Ground Beef ($7.85/lb) * minimum is a bag with 10 packs - Each pack is approx. 1 -1.5 lbs We are located in Duncan, Vancouver Island We deliver to the Victoria and Nanaimo area for free. Our Beef is:   pasture raised (free range) 7.90/lb on the rail. (includes cut and wrap from all areas of the cow) At Cowichan Valley Farms, we sell our beef by the hanging weight – which is the weight of a side of beef, hanging in the butcher’s cooler after the head, feet and organs have been removed, but before it’s butchered into the usable cuts. COST: 1/4 of a cow is about 200 -230 lbs hung weight.   So the cost is about $1500 dollars, somewhere in that range. All our cows are processed at a Cowichan Valley, Provincial Class “A” facility. Ordering options: Whole Cow A side for beef (1/2 cow) Half a side (1/4 cow) If you order a 'side' or 'half a side' you are getting cuts from the whole cow.   The butcher divvies up the cuts into 4 bins so that you are getting as much from the hind end as you are from the front end, no matter how much you order. You get the bones too, which your dogs will love. We use a highly reputable butcher shop in the Cowichan Valley. ORDER FORM and more info at this link: https://cowichan-valley-farms.com/free-range-beef/